Momofuku: A Cookbook
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With 200,000+ copies in print, this New York Times bestseller sharesthe story and the recipes behind the chef and cuisine that have changed the modern-day culinary landscape. Never before has there... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:030745195X
ISBN13:9780307451958
Release Date:October 2009
Publisher:Clarkson Potter Publishers
Length:304 Pages
Weight:2.78 lbs.
Dimensions:1.0" x 8.3" x 10.2"
Related Subjects
Food Culture Cookbooks Memoir Asian Cooking Cooking Holiday Cooking Regional & InternationalCustomer Reviews
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