One-Beer Grilling: Fast, Easy, and Fresh Recipes for Great Grilled Meals You Can Make Before You Finish Your First Cold One
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Book Overview
Grilling just got better. Nothing beats cracking open a crisp brew over flame-grilled food on a hot summer afternoon.
But who wants to be stuck behind the grill all day? With Mike Lang's One-Beer Grilling, you can create that awesome, smoke-infused meal before you finish your first cold one. Complete with grill-savvy tips to master the flame and a variety of recipes from essential food groups like red meat and pizza, you'll be kicking back with great food in the time it takes to drink a beer. Enjoy over 75 mouthwatering dishes with friends and family, including: - Planked Portobellos- Chipotle Marinated Skirt Steak Tacos
- Grilled Rib-eye with Herb Compound Butter
- Beer-Can Chicken
- Carolina Pork Sliders with Coleslaw
- Spicy Rum Shrimp Skewers
- Smoked Macaroni and Cheese
- BBQ Pulled Pork Pizza Every recipe includes the perfect beer pairing to make mealtime even more enjoyable. Whether you're a new cook or a cedar-plank pro, One-Beer Grilling makes it easy to grab a beer and fire up the grill for great meals in minutes
Format:Hardcover
Language:English
ISBN:1250275288
ISBN13:9781250275288
Release Date:May 2021
Publisher:Castle Point Books
Length:144 Pages
Weight:1.23 lbs.
Dimensions:0.6" x 7.5" x 9.2"
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