Pacific Northwest Foraging: 120 Wild and Flavorful Edibles from Alaska Blueberries to Wild Hazelnuts
Discover what edible resources the Norwest has to offer with this handy guidebook.
The Pacific Northwest provides a veritable feast for foragers, and with Douglas Deur as your trusted guide you'll earn how to safely find and identify an abundance of delicious wild plants. The plant profiles in Pacific Northwest Foraging include: *Clear, color photographs*Identification tips
*Guidance on how to ethically harvest
*Suggestions for eating and preserving A seasonal planner details which plants are available during every season. Thorough, comprehensive, and safe, this is a must-have for foragers in Oregon, Washington, and Alaska.
Format:Paperback
Language:English
ISBN:1604693525
ISBN13:9781604693522
Release Date:June 2014
Publisher:Timber Press (OR)
Length:292 Pages
Weight:1.48 lbs.
Dimensions:0.8" x 6.5" x 8.9"
Customer Reviews
1 rating
Warp Speed !
Published by JAQuintana , 3 months ago
The book was just as described and I'm pretty sure the seller used a teleporter to get it here so fast. Would definitely order from seller again !
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