Pasta is the ultimate resource for every level chef that features over 100 recipes for pasta, soups, stir-fries, sauces, desserts and baked dishes
Pasta, in all its shapes and sizes, is loved the world over. With this internationally inspired collection of recipes on hand, learn how to make ragus, soups, salads, dim sum, and more from scratch.
Inside this cookbook, you will find:
More than 20 instructive breakdowns of ingredients and techniquesOver 15 classic sauces and preparations that make everyone feel at home45 dishes to effortlessly round out any plateMore than 10 nourishing soups that provide a double dose of comfortFrom mac and cheese to udon and dumplings, satisfy all palates and make the most of your pasta with everything you need to make a full meal out of it. Pasta is the only pasta cookbook you'll ever need.