Pasta
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Book Overview
The low-carb craze is over and pasta is back, with its fresh, robust flavors, everyday convenience, and endless versatility. Chef Carlo Middione presents this Italian staple at its most savory and... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:1580089003
ISBN13:9781580089005
Release Date:July 2008
Publisher:Ten Speed Press
Length:104 Pages
Weight:0.70 lbs.
Dimensions:0.6" x 6.5" x 6.3"
Customer Reviews
1 rating
Fresh and Original
Published by Thriftbooks.com User , 16 years ago
I have hundreds of cookbooks but this one has become a new favorite. This book contains the time honored classics plus several unique dishes I have not seen in other pasta cookbooks. A real treasure!
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