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Science & Math Books > Food Science Books
Paperback Postharvest: An Introduction to the Physiology and Handling of Fruits and Vegetables Book
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ISBN: 0442239432

ISBN13: 9780442239435

Postharvest: An Introduction to the Physiology and Handling of Fruits and Vegetables

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Incorporating new research on the postharvest physiology of fruit, vegetables, and ornamentals, this textbook discusses a broad range of methods for preserving fresh produce from harvest to final... This description may be from another edition of this product.

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Format: Paperback

Condition: New

$109.99
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Agricultural Sciences Agriculture Agronomy Biological Sciences Biology & Life Sciences Botany Business & Investing Crafts & Hobbies Crop Science Engineering Food Science Forests & Forestry Gardening Gardening & Landscaping Horticulture Marketing & Sales Natural Resources Science Science & Math Science & Scientists Science & Technology Technology

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