Principles of Nutritional Assessment
Select Format
Select Condition 
Book Overview
This is a comprehensive text on the methods - dietary, anthropometric, laboratory and clinical - of assessing the nutritional status of populations and of individuals in the hospital or the community. This Second Edition incorporates recent data from national nutritional surveys in the US and Europe; the flood of new information about iron, vitamin A and iodine; the role of folate in preventing neural tube defects; the use of HPLC techniques and enzyme assays; improvements in data handling; and many other developments.
A paperback edition of this book is available to readers living outside of North America and Europe. Interested parties should contact the author at: [email protected] http: //nutrition.earthlight.co.nz
A paperback edition of this book is available to readers living outside of North America and Europe. Interested parties should contact the author at: [email protected] http: //nutrition.earthlight.co.nz
Format:Hardcover
Language:English
ISBN:0195171691
ISBN13:9780195171693
Release Date:March 2005
Publisher:Oxford University Press
Length:928 Pages
Weight:3.55 lbs.
Dimensions:1.6" x 10.2" x 7.1"
Customer Reviews
1 rating
Feed back
Published by Thriftbooks.com User , 16 years ago
Perfect service. Recieved my order in a very short time and in a good condition.
Copyright © 2025 Thriftbooks.com
Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks ® and the ThriftBooks ® logo are registered trademarks of Thrift Books Global, LLC
ThriftBooks ® and the ThriftBooks ® logo are registered trademarks of Thrift Books Global, LLC
