Pueblo Indian Cookbook: Recipes from the Pueblos of the American Southwest: Recipes from the Pueblos of the American Southwest
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Book Overview
This bestselling cookbook and curio is the definitive collection of Pueblo Indian cooking. It's all here--from savory Chickpea Soup to sweet Pi on Nut Cake dripping with honey. This description may be from another edition of this product.
Format:Paperback
Language:English
ISBN:0890130949
ISBN13:9780890130940
Release Date:June 1977
Publisher:Museum of New Mexico Press
Length:64 Pages
Weight:0.28 lbs.
Dimensions:4.0" x 0.4" x 9.0"
Related Subjects
Asian Cooking Cooking Holiday Cooking Indian Native American Regional & International U.S. RegionalCustomer Reviews
1 rating
Nice little historical cookbook.
Published by Thriftbooks.com User , 15 years ago
This is a nice little cookbook that includes some history along with the recipes. With a little modification for modern healthy cooking, the recipes add an interesting twist to southwest cooking for the modern cook.
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