Redbook Flavor Rules!: More Than 250 Recipes Plus Hints, Tips & Tricks for Really Great Food

by Redbook Magazine

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What's for dinner? Redbook has the answer, with fabulously flavorful, spice- and herb-infused dishes that taste amazing. Packed with 250 recipes for every day and holidays, plus clever shortcuts and... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:068816255X

ISBN13:9780688162559

Release Date:December 2001

Publisher:Hearst Communications

Length:192 Pages

Weight:1.90 lbs.

Dimensions:0.8" x 8.3" x 10.3"

Related Subjects

Cooking Cooking Education & Reference Holiday Cooking Reference

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Redbook Flavor Rules!: More Than 250 Recipes Plus Hints, Tips & Tricks for Really Great Food

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