Remembrance of Things Paris: Sixty Years of Writing from Gourmet
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Book Overview
A glorious, edible tour of Paris through six decades of writing from Gourmet magazine, edited and introduced by Ruth Reichl For sixty years the best food writers have been sending dispatches from... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:0679643095
ISBN13:9780679643098
Release Date:March 2004
Publisher:Modern Library
Length:344 Pages
Weight:1.10 lbs.
Dimensions:1.1" x 5.6" x 8.2"
Customer Reviews
1 rating
Reading and Remembering Why I'm an Armchair Traveler
Published by Thriftbooks.com User , 19 years ago
What a great opportunity to learn more about the Paris I love, and French food which I do not prepare at home. I wait for my trips. I am not intimidated with the snooty waiters, as I did my "homework." I'm prepared to ask questions about loaves and wine and anything else. The set-up of the chapters was easy reading, too. I trusted the writers. I discovered more secrets in Paris via their investigations and risky ventures. I didn't have to suffer the frustrations of getting lost on the metro nor the pains of tusseling with those Parisian cabbies. I especially enjoyed the trips to the new and modern Paris as described by Paul Goldberger. Do you want to loaf with a loaf, drink a bottle away from the bottlenecks? Read this book. Also, I will read other books in the Modern Library Food series based on my enjoyment of Ruth Reichl choices.
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