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Business & Investing Books > Industries & Professions Books
Paperback Restaurant and Food Service Equipment Book
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ISBN: 0135017882

ISBN13: 9780135017883

Restaurant and Food Service Equipment

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A one-of-a-kind, this resource explains how to operate, clean, sanitize, and maintain a full range of kitchen equipment--from mixers and slicers to ovens and refrigerators. Offering a step-by-step... This description may be from another edition of this product.

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Format: Paperback

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