It's an alarming fact: our food is making us sick. There are 81 million or more cases of food-borne illnesses every year, resulting in 9,000 deaths. E.??coli 0157:H7 causes over 20,000 illnesses and... This description may be from another edition of this product.
This is a great book to have around the house to answer any and all questions about food safety.
Straightforward, practical advice
Published by Thriftbooks.com User , 26 years ago
A timely, well-written book on an important subject. Whereas some books just tell you about a problem, this one gives you all the information you need to protect yourself and your family from food-borne illness.
Common sense and well written
Published by Thriftbooks.com User , 26 years ago
This a timely text, well written and full of common sense ideas. If you follow just some of them, you'll be better off!
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