Saveur: The New Comfort Food: Home Cooking from Around the World

By James Oseland

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From the pages of Saveur magazine, one of the world's premier food publications, comes a celebration of the enormous range of regional American and international dishes that have shaped the classic... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:0811878015

ISBN13:9780811878012

Release Date:April 2011

Publisher:Chronicle Books

Length:256 Pages

Weight:3.05 lbs.

Dimensions:10.0" x 1.5" x 9.0"

Related Subjects

Comfort Food International Cuisine Recipes Home Cooking Cooking Cooking Holiday Cooking

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Saveur: The New Comfort Food: Home Cooking from Around the World

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