Scientifically Engineered Food

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The growing international debate over genetically modified foods has made this subject one of the hottest topics both in and out of the classroom. Are these foods safe to eat? Who profits from its use? These and more questions are dealt with in this comprehensive look at a subject that is bound to have a large effect on future generations.

Format:Library Binding

Language:English

ISBN:082394090X

ISBN13:9780823940905

Release Date:December 2002

Publisher:Rosen Young Adult

Length:64 Pages

Weight:0.76 lbs.

Dimensions:0.4" x 7.5" x 9.4"

Age Range:12 to 17 years

Grade Range:Grades 7 to 12

Related Subjects

9 - 12 Years Children's Children's Books Engineering Technology

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