Southern Cooking: More Than 60 Authentic Recipes, Enriched with History and Tradition

by Jillian Stewart

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An illustrated collection of recipes offers readers a fascinating insight into the cuisine, history, and culture of the South, featuring recipes for such dishes as Seafood Gumbo, Corn Bread Muffins,... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:1561383724

ISBN13:9781561383726

Release Date:January 1994

Publisher:Running Press Book Publishers

Length:94 Pages

Weight:1.60 lbs.

Dimensions:0.5" x 9.8" x 11.0"

Related Subjects

Cooking Cooking Holiday Cooking Regional & International U.S. Regional

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Southern Cooking: More Than 60 Authentic Recipes, Enriched with History and Tradition

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