Spanish Country Kitchen: Traditional Recipes for the Home Cook
From tapas and paella to tortilla and churros with hot chocolate, Spain is the source of some of the world's greatest dishes. Now you can cook them at home with Linda Tubby's "Spanish Country Kitchen.... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:1841729469
ISBN13:9781841729466
Release Date:January 2005
Publisher:Ryland Peters & Small
Length:144 Pages
Weight:1.75 lbs.
Dimensions:0.7" x 9.3" x 9.4"
Customer Reviews
2 ratings
CLASSIC SPANISH CUISINE
Published by Thriftbooks.com User , 17 years ago
Having a Spanish born husband and son-inlaw, I can assure you this book is authentic to the bone without being complicated. Pure classic Spanish food with mostly simplye ingredients for every day cooking.
Best book I' ve read so far in English about Spanish Cooking...
Published by Thriftbooks.com User , 19 years ago
These recipes are wonderful, as well as the color photos. I lived in Spain for 4 years, and although I never really used a cookbook, this one is really great. It is totally authentic, from the fabada to the cocido. I used to make fabada every week in winter, and it is just like mine. If you want to learn how to make authentic Spanish food, you should buy this book.
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