Sweet Cream and Sugar Cones: 90 Recipes for Making Your Own Ice Cream and Frozen Treats from Bi-Rite Creamery [A Cookbook]

by Kris Hoogerhyde, Anne Walker, Dabney Gough

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An irresistible guide to making 90 intensely flavorful handmade ice creams from the country's top artisanal ice cream shop, including the smash hits Salted Caramel and Balsamic Strawberry, plus other... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:1607741849

ISBN13:9781607741848

Release Date:April 2012

Publisher:Ten Speed Press

Length:224 Pages

Weight:1.96 lbs.

Dimensions:0.8" x 7.8" x 9.7"

Related Subjects

Flavor Combinations Cookbooks Cooking Cooking Frozen Desserts Holiday Cooking

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Sweet Cream and Sugar Cones: 90 Recipes for Making Your Own Ice Cream and Frozen Treats from Bi-Rite Creamery [A Cookbook]

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