The 5 in 10 Appetizer Cookbook: 5 Ingredients in 10 Minutes or Less
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Book Overview
Gathers quick recipes for dips, sauces, finger food, canapes, salads, and vegetarian, spicy, and grilled appetizers.
Format:Hardcover
Language:English
ISBN:0688134769
ISBN13:9780688134761
Release Date:January 1994
Publisher:Hearst Communications
Length:182 Pages
Weight:0.90 lbs.
Dimensions:1.0" x 6.8" x 7.4"
Customer Reviews
1 rating
Nice little appetizer cookbook
Published by Thriftbooks.com User , 15 years ago
I forget when I picked this cookbook up or whether it was given to me as a present. However this handy little book of 150 recipes are solid and the recipes are easy to make . Might save your some time and breathe some fresh air into your appetizer collection. I found the recipe for grilled garlic pitas and it was helpful especially for how long to grill the pita strips (9.5/10) . The santa fe fondue was tasty (9.4/10) but the chicken nuggets were excellent (9.6/10). The greatg quacamole with balasmic vinegar was different (9.6/10) and the fried green tomatoes were very good with the cornmeal (9.6/10). I will have to tried to swordfish kebabs with mango lime sauce, grilled eggplant sandwiches potato and parmesan frittatas and more.
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