The Amazing History of Food
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Book Overview
How we cook and eat today looks a lot different than it did in the past. From prehistoric kitchens to food preservation and the invention of the refrigerator, the history of food is surprising, unusual, and amazing. Learn more about how people used these innovations to survive and thrive in everyday life.
Format:Paperback
Language:English
ISBN:1669011836
ISBN13:9781669011835
Release Date:January 2023
Publisher:Capstone Press
Length:32 Pages
Weight:0.20 lbs.
Dimensions:0.2" x 5.0" x 8.1"
Age Range:9 to 11 years
Grade Range:Grades 4 to 6
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