The Art of Cooking

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In the early 1970s, in the midst of a body of work linking cuisine, cooking, women, labor, imperialism, and even photography, Martha Rosler wrote The Art of Cooking , a mock dialogue between Julia... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:1517901472

ISBN13:9781517901479

Release Date:February 2017

Publisher:E-Flux Classics

Length:256 Pages

Related Subjects

Art Arts, Music & Photography Cooking Cooking

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The Art of Cooking

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