The Art of the Burger: More Than 50 Recipes to Elevate America's Favorite Meal to Perfection

by Jens Fischer

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The essential book to have on hand before you fire up the grill this summer. In any city around the world you can find a burger twenty-four hours a day on virtually every corner--walk-up, drive-in,... This description may be from another edition of this product.

Format:Paperback

Language:English

ISBN:1632205084

ISBN13:9781632205087

Release Date:May 2015

Publisher:Skyhorse Publishing

Length:144 Pages

Weight:1.35 lbs.

Dimensions:0.6" x 7.6" x 9.9"

Related Subjects

Cooking Cooking

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The Art of the Burger: More Than 50 Recipes to Elevate America's Favorite Meal to Perfection

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