Using this simple step-by-step guidebook discover how to produce fresh, organic food for your family--all year round This comprehensive guide to homesteading provides all the information you need to grow and preserve a sustainable harvest of grains and vegetables; raise animals for meat, eggs, and dairy; and keep honey bees for your sweeter days. With easy-to-follow instructions on canning, drying, and pickling, you'll enjoy your backyard bounty all winter long. Also available in this series: The Backyard Homestead Seasonal Planner, The Backyard Homestead Book of Building Projects, The Backyard Homestead Guide to Raising Farm Animals, and The Backyard Homestead Book of Kitchen Know-How.
I purchased this book but returned it because I already had "Storey's Basic Country Skills: A Practical Guide to Self-Reliance" and it contains almost all of the same information. For the little bit of new information contained in this book, I didn't think it was worth purchasing this book in addition. I didn't realize this book would be so similar. If you don't have or never read "Storey's Basic Country Skills...," this book will be a great find for you. It's a smaller, easier to handle book than "Storey's Basic Country Skills..," but it has much less content, for those deciding between the two. However, the information it contains is valuable for backyard homesteaders.
The Backyard Homestead Mentions in Our Blog
How to Grow a Garden You Can Eat
Published by Ashly Moore Sheldon • April 16, 2021
One of the many impacts of the global pandemic is that more people are interested in the idea of growing their own food. Here we share books about how to have success with your vegetable garden, along with some guides for cooking the food you grow.
ThriftBooks sells millions of used books at the lowest everyday prices. We personally assess every book's quality and offer rare, out-of-print treasures. We deliver the joy of reading in recyclable packaging with free standard shipping on US orders over $15. ThriftBooks.com. Read more. Spend less.