The Best 125 Meatless Mexican Dishes
The festive flavors of Mexico are deliciously captured in this tantalizing collection of meatless recipes from critically acclaimed cookbook authors Susann Geiskopf-Hadler and Mindy Toomay. Classic ingredients such as tortillas, tomatoes, chiles, beans, and cheese enjoy innovative treatment in 125 stand-out dishes, including: Mango, Jicama, and Feta Quesadillas Black Bean Enchiladas with Fresh Mint Cream Soup with Tequila-Saut?ed Peppers and Fresh Tomatoes Chayote and Red Potato Fajitas Spinach and Crema Enchiladas with Ancho Chile Mole Tamales Filled with Roasted Corn, Black Beans, and Smoked Cheese Split Pea Soup with Yam and Mexican Seasonings Pasta with Poblano and Cinnamon Sauce Nopalitos with Zucchini, Tomatoes, and Eggs Stuffed Chiles with Savory Cocoa Mole Saut?ed Zucchini and Corn with Chipotle ChilesNumerous ?Almost Instant? recipes (requiring 30 minutes or less to prepare) will inspire busy cooks, and those on a dairy-free diet will appreciate the wide range of vegan dishes. In addition, each recipe includes a detailed nutritional analysis.
Format:Paperback
Language:English
ISBN:0761501207
ISBN13:9780761501206
Release Date:October 1995
Publisher:Prima Lifestyles
Length:338 Pages
Weight:0.95 lbs.
Dimensions:0.9" x 5.5" x 8.5"
Related Subjects
Cooking Cooking Holiday Cooking Mexican Regional & International Vegetables & VegetarianCustomer Reviews
1 rating
Excellent!
Published by Thriftbooks.com User , 19 years ago
I love Mexican foods and was so happy to find this cookbook. There are both vegetarian and vegan recipes in here. The vegan ones have a notation under the title indicating that they're vegan which is nice. Most of the others can be made vegan by just replacing the cheese with a non-dairy alternative (like silk cream or soy milk or soy cheese) or leaving it out. One things that I really love about this cook book is that it has moles in it. I had been holding on to a non-veg cookbook that had some great recipes for mole but since finding this cookbook I've passed on my old cookbook. Each recipe also tells the calories, protien, fat, fiber, carbs, sodium and cholesterol.
Copyright © 2025 Thriftbooks.com
Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks ® and the ThriftBooks ® logo are registered trademarks of Thrift Books Global, LLC
ThriftBooks ® and the ThriftBooks ® logo are registered trademarks of Thrift Books Global, LLC
