The Best Chicken Recipes

(Part of the The Best Recipe Series)

Bys: America's Test Kitchen Staff, Boston Common Press Staff, Cook's Illustrated Magazine Editors

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300 exhaustively tested recipes for America's favorite main course. Chicken is the go-to main course for most Americans, but the same old recipes featuring bland, dry chicken are all too often the... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:1933615230

ISBN13:9781933615233

Release Date:March 2008

Publisher:Cook's Illustrated

Length:432 Pages

Weight:2.92 lbs.

Dimensions:1.2" x 8.6" x 11.2"

Related Subjects

Comfort Food Grilling Healthy Eating Soups And Stews Cookbooks Cooking Cooking Cooking by Ingredient Culinary Arts & Techniques Holiday Cooking

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The Best Chicken Recipes

(Part of the The Best Recipe Series)

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