Vegan Recipes
The New York Times calls Bloodroot legendary and Vegetarian Times has listed it as one of the ten best vegetarian restaurants in the nation. Bloodroot is a wonderfully unique restaurant/bookstore... This description may be from another edition of this product.
Format:Paperback
Language:English
ISBN:0977854914
ISBN13:9780977854912
Release Date:January 2007
Publisher:Anomaly Press
Length:432 Pages
Weight:2.00 lbs.
Dimensions:1.3" x 6.1" x 8.9"
Customer Reviews
1 rating
One of my favorite cookbooks ever!
Published by Thriftbooks.com User , 16 years ago
I love to cook and this is one of the few cookbooks that I own that I keep going back to. The recipes are mostly easy, some are moderate, but all of them creative and unique. This is a truly whole foods cookbook with creative salads, entrees and amazing desserts. The Orange Hazelnut Cake is amazing! I also own volume one, even though it is not vegan. Many of the recipes can be altered to be vegan with a few simple changes. I highly recommend both books! If you are ever in Bridgeport, CT, their restaurant is like a mini-vacation overlooking Long Island Sound and the food is fantastic.
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