The encyclopedia of cooking skills & techniques
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Book Overview
Whether you are a complete novice or an occasional dabbler, whether you merely need a little help with a tricky technique or want to improve your skills, this book reveals the secrets of successful... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:0760715327
ISBN13:9780760715321
Release Date:January 1999
Publisher:Barnes & Noble Books
Length:256 Pages
Weight:3.50 lbs.
Customer Reviews
1 rating
Good for beginners
Published by Thriftbooks.com User , 23 years ago
It is an excellent book for learning techiques with some practise on some recipes. I liked it because it explains step by step with pictures. You don`t need anyone or your mum to teach you how to cook. I tried some recipes and worked out. Me, my family and an our guest liked the result. Highly recommended.
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