The Kitchen Gardener's Handbook
No Customer Reviews
Select Format
Select Condition 
Book Overview
"A mouthwatering picture book." -- Toronto Tasting Notes No longer content with separating the plants they grow to eat and the plants they grow for beauty, gardeners are discovering the pleasures of incorporating both edibles and ornamentals into their home landscapes. The Kitchen Gardener's Handbook makes it easy. Whether she's sharing tips on planting radishes in spring, harvesting tomatoes in summer, or pruning perennials in winter, Bartley's friendly advice gives gardeners the tools they need to build and maintain a kitchen garden. Readers will learn how to plant, grow, and harvest the best vegetables, fruits, greens, and herbs for every season. They'll also find seasonal recipes that celebrate the best of the harvest, monthly garden chores, eight sample garden designs, and information on using cut flowers for decoration. The Kitchen Gardener's Handbook is a guide for gardeners who want it all--the freshness of fruits and vegetables and the beauty and simplicity of hand-picked bouquets.
Format:Paperback
Language:English
ISBN:0881929565
ISBN13:9780881929560
Release Date:November 2010
Publisher:Timber Press (OR)
Length:224 Pages
Weight:1.87 lbs.
Dimensions:0.6" x 8.5" x 10.2"
Customer Reviews
0 rating
Copyright © 2025 Thriftbooks.com
Terms of Use | Privacy Policy | Do Not Sell/Share My Personal Information | Cookie Policy | Cookie Preferences | Accessibility Statement
ThriftBooks ® and the ThriftBooks ® logo are registered trademarks of Thrift Books Global, LLC
ThriftBooks ® and the ThriftBooks ® logo are registered trademarks of Thrift Books Global, LLC
