The Marijuana Food Handbook: A Guide for the Sensuous Connoisseur
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Book Overview
The Marijuana Foods Handbook goes far beyond brownies to offer an impressive range of options for cooking with cannabis. It teaches how to calculate potency-per-portion and how to prepare cooking-quality extracts from different grades of marijuana. Readers are shown step-by-step how to use these aromatic, potent extracts in preparing just about any kind of food, from snacks and sweets to entrees and sauces, producing alternative ways to enjoy the healing benefits of marijuana. Illustrations and tables are included.
Format:Paperback
Language:English
ISBN:0914171992
ISBN13:9780914171997
Release Date:September 2002
Publisher:Ronin Publishing (CA)
Length:160 Pages
Weight:0.45 lbs.
Dimensions:0.4" x 5.4" x 8.4"
Customer Reviews
1 rating
A small, inexpensive cooking book; good for the beginner.
Published by Thriftbooks.com User , 17 years ago
Overall this is a good book for a beginner. It has great detailed, step-by-step instructions on the various methods of cooking and some really unique recipes. Id say my one problem with it is that half of the book is a complete and utter waste of time filled with the author defending the use of edible marijuana or dwelling into topics far beyond "cooking". On the plus side though, his witty, now outdated comments made me laugh out loud on several occasions.
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