The Quick and Easy Organic Gourmet: Delicious, Healthy Meals Without Meat, Wheat, Dairy, or Sugar
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Book Overview
A guide for vegetarians, vegans, and those allergic to wheat, which provides recipes for using alternative grains in pastries, muffins, bread, biscuits and casseroles. This description may be from another edition of this product.
Format:Paperback
Language:English
ISBN:1886449007
ISBN13:9781886449008
Release Date:January 1995
Publisher:Barrytown Limited
Length:352 Pages
Weight:1.30 lbs.
Dimensions:1.0" x 7.4" x 9.2"
Related Subjects
Cooking Cooking Natural Foods Organic Cooking Quick & Easy Special Diet Vegetables & VegetarianCustomer Reviews
2 ratings
Very good vegan cookbook
Published by Thriftbooks.com User , 16 years ago
This is a very good vegan cookbook (which does contain some fish recipes). The ingredients are the same ones you will find for most vegan and macrobiotic cookbooks. The recipes are dairy and meat free and are very family friendly.
Excellent cookbook,more than recipes, but how to cook too.
Published by Thriftbooks.com User , 27 years ago
I have hundreds of cookbooks and have been cooking a long time. This cookbook stands out on my shelf. I could never make a really good stir fry until Leslie explained the steps and possible stir fry combinations to me in her cookbook. She also has excellent recipes for sometimes difficult to find vegan,wheatless and sugarless recipes. I love this cookbook
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