The Science of Food: 100 Basic Foods Demystified

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Look carefully at the end of that fork--what's on it? The Science of Food demystifies 100 foodstuffs that we eat every day--and gives you recipes, food hacks, and cooking tips for eating it better.... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:1616288353

ISBN13:9781616288358

Release Date:January 2019

Publisher:Weldon Owen

Length:192 Pages

Related Subjects

Science Science & Math Science & Scientists Science & Technology

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The Science of Food: 100 Basic Foods Demystified

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