The Stormontfield Piscicultural Experiments, 1853-1866
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Book Overview
This influential study of pisciculture (fish farming) was published in 1863 and remains a classic in the field. Robert Buist was a pioneer in salmon breeding and his experiments at the Stormontfield hatchery in Scotland were groundbreaking. This book includes detailed descriptions of the hatchery facilities and equipment, as well as the various fish species involved. Whether you're an aquaculture professional or just interested in the science of fish farming, this book is a must-read.
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.
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