Treasures of the Italian Table
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Book Overview
An investigation of Italy's foodmakers, by the author of The Wine Atlas of Italy, profiles traditional artisans from the Alps to Sicily who persist despite the lowered standards of regulations... This description may be from another edition of this product.
Format:Hardcover
Language:English
ISBN:0688115578
ISBN13:9780688115579
Release Date:February 1994
Publisher:William Morrow & Company
Length:318 Pages
Weight:1.00 lbs.
Dimensions:1.1" x 5.8" x 7.3"
Related Subjects
Cooking Cooking European Holiday Cooking International Italian Regional & InternationalCustomer Reviews
1 rating
Treasuring Slow Food
Published by Thriftbooks.com User , 24 years ago
A wonderful book, written with wit and intelligence about the beauty of Italian food and what is in danger of being lost to the homogeneous world of the EU. I encourage anyone to take the book with you as a guide to Italy and, if possible, to plan your trip around it. It is also a great book to give to the cook that has everything!
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