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Hardcover Umami: The Fifth Taste Book
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ISBN: 488996391X

ISBN13: 9784889963915

Umami: The Fifth Taste

by , , , et al.
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Highly qualified food and nutrition scientists combine with some of the world's greatest chefs to produce this superbly illustrated revelation of the mysterious 'fifth taste' that has gained global recognition in recent years and has become such a key component in cooking. Featuring information on the science of the umami taste, and with recipes from world-class chefs such as Heston Blumenthal, Alexandre Bourdas, Michael Anthony and many more, Umami: The Fifth Taste presents wonderful new possibilities for cuisines of every genre and culinary style.

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Format: Hardcover

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