Under the Texan Sun: The Best Recipes from Lone Star Wineries

by Rhonda Cloos

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Under the Texan Sun features innovative recipes from nearly 30 wineries that either contain wine or pair well with wine. There is also a chapter on wine recipes developed by Texas chefs, one on wine and cheese, and another that addresses the challenge of pairing wine with chocolate.

Format:Paperback

Language:English

ISBN:1589791584

ISBN13:9781589791589

Release Date:December 2004

Publisher:Taylor Trade Publishing

Length:288 Pages

Weight:1.05 lbs.

Dimensions:0.7" x 6.0" x 8.9"

Related Subjects

Cooking Cooking Drinks & Beverages Holiday Cooking Regional & International Spirits U.S. Regional Wine

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Under the Texan Sun: The Best Recipes from Lone Star Wineries

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