Vegetarian Quick & Easy: Cooking from Around the World

by Troth Wells

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Avocado salad with ginger from the C?te d'Ivoire, falafels from Egypt, stir fries from Singapore, sweet and sour lentils from India are but a few of the tempting, healthy and easy-to-make meals... This description may be from another edition of this product.

Format:Hardcover

Language:English

ISBN:1894549007

ISBN13:9781894549004

Release Date:August 2000

Publisher:Gazelle Distribution Trade

Length:176 Pages

Weight:1.55 lbs.

Related Subjects

Cooking Cooking Vegan

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Vegetarian Quick & Easy: Cooking from Around the World

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