Anyone who owns an Instant Pot? knows that it's a game changer in the kitchen, and Kristy Bernardo is here with 75 fresh ideas to inspire your cooking routine. This brilliant cookbook makes it easy to serve a flavorful home-cooked dinner even on your busiest days. The Instant Pop? transforms tough meats into tender bites in minutes, allowing you to enjoy your favorite comfort foods on weeknights, not just the weekened. Inspired by her childhood memories gathered around the family dinner table, Kristy's cooking is rooted in tradition with a dash of spice from her global travels and work as a personal chef. She uses the best features of the Instant Pot? to deepen the flavors and quicken the process, so anyone can easily put our winning dishes such as 30-Minute Fall-Off-the-Bone Ribs, Mediterranean Chicken with Crcamy Feta Sauce, Fresh Veggie Pot Pie with Parmesan and Black Pepper Biscuits, Balsamic and Dijon Pot Roast, Blue Cheese Potato Gratin and Chipotle-Citrus Pork Tacos. With just the just combination of modern flair, home-style taste and easy technique, this cookbook helps home cooks turn every weeknight dinner into a moment worth remembering. This description may be from another edition of this product.
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