Welcome to Our Table: A Celebration of What Children Eat Everywhere
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Book Overview
Find out what children eat all around the world in this beautifully illustrated book, written by bestselling poet and author Laura Mucha, alongside trained chef and food writer Ed Smith. From biltong to biryani, papaya to passionfruit, and ramen to roti, there are so many different dishes and delicacies all around the world. In this fascinating book, young children can learn all about what people in other countries eat for breakfast, lunch, and dinner, as well as where our food comes from, and the stories, cultures, and traditions behind what we eat. A unique, warm-hearted book that will teach children understanding, empathy, and respect, and inspire a love of food and flavor. With engaging, colorful artwork on every page by award-winning illustrator Harriet Lynas.
Format:Hardcover
Language:English
ISBN:B0BDYK2HQC
ISBN13:9798887770185
Release Date:August 2023
Publisher:Nosy Crow
Length:64 Pages
Weight:1.63 lbs.
Dimensions:0.5" x 10.2" x 11.7"
Age Range:7 to 10 years
Grade Range:Grades 2 to 5
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