What's Food Like Around the World?
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Book Overview
To someone who's never tried it, a dark brown paste made from leftover yeast extract might not sound like a tasty treat. However, in Australia, this dark brown paste called Vegemite is a popular addition to many snacks and meals. Readers will learn about this and many other popular dishes enjoyed around the world. Finding out about the different foods people eat is a great way to get young readers interested in learning about different cultures. Colorful photographs supplement simple and engaging text, helping readers develop a strong understanding about the varied culinary art of the world.
Format:Library Binding
Language:English
ISBN:1502659441
ISBN13:9781502659446
Release Date:July 2021
Publisher:Cavendish Square Publishing
Length:24 Pages
Weight:0.30 lbs.
Dimensions:0.3" x 7.0" x 7.1"
Age Range:5 to 7 years
Grade Range:Grades 1 to 2
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